This easy no-bake Oreo cheesecake recipe, or cookies and cream cheesecake, with an Oreo biscuit base is simple to make and makes a delicious dessert for any time of the year. This no bake Oreo cheesecake recipe is silky smooth, decadent and loaded with chunks of Oreo.

The simple no bake dessert for summer. With this no base Oreo dessert recipe you will be sure to get a cookies and cream cheesecake that is thick, creamy and filled with cookies and cream. Perfect for the Oreo lovers and is guaranteed to convert even the ones who hate Oreos.

Indulge your sweet tooth in a heavenly symphony of flavors with this no bake Oreo cheesecake. This delectable dessert is a masterpiece of creaminess, sweetness, and a delightful Oreo crunch that will leave your taste buds singing. Best of all, it requires no oven time, making it a perfect treat for any occasion.

The Essentials for Oreo Cheesecake Bliss

Before diving into the creamy world of Oreo cheesecake, let’s gather our key ingredients:

Creating the perfect Oreo cheesecake requires attention to detail, and selecting the finest ingredients is where the magic begins. Each component plays a pivotal role in crafting a dessert that’s a symphony of flavors and textures. Let’s delve into the essentials that make the Oreo cheesecake a true masterpiece.

• Oreo Cookies: At the heart of this dessert lies the iconic Oreo cookie. The star of this show not only form the crust but also add that iconic chocolatey crunch to each bite. You’ll need a generous supply of these chocolate sandwich cookies to create the delectable crust. The contrast between the dark, cocoa-infused cookies and the creamy filling sets the stage for an unforgettable dessert. Don’t feel you have to stick to Oreos, any cookies and cream biscuits will work just as good!
• Cream Cheese: Cream cheese forms the creamy, velvety base of the cheesecake. Opt for full-fat cream cheese for that luxurious mouthfeel. I always stick to Philadelphia. Its richness and tanginess provide the perfect balance to the sweetness of the Oreo cookies.
• Icing Sugar: Sweetness is a must, and powdered sugar is the preferred choice for this recipe. Its fine texture blends effortlessly with the filling, ensuring uniform sweetness throughout. (Hint: In the US icing sugar is known as powdered sugar or confectioners’ sugar.)
• Butter: Melted butter is the binding agent that brings the Oreo cookie crumbs together to create the perfect crust. It adds a touch of richness and helps hold the crust in place.
• Double Cream: The double cream helps to achieve the ideal consistency for the filling. It helps in blending the ingredients smoothly, resulting in a creamy and dreamy texture.
• Vanilla Extract: Finally, we have a dash of pure vanilla extract that enhances the overall flavour profile. It adds a subtle, aromatic depth that elevates the cheesecake’s taste to a whole new level.

With these meticulously chosen ingredients, you’re ready to embark on a journey of Oreo cheesecake bliss. Whether you’re a seasoned baker or a novice in the kitchen, this recipe’s combination of flavors and textures will leave a lasting impression on your taste buds. So, gather your ingredients and get ready to create a dessert that’s sure to be a crowd-pleaser.

Catering to Your Taste

When it comes to crafting the perfect Oreo cheesecake, flexibility in ingredient selection allows you to tailor this delightful dessert to your specific tastes and dietary requirements. Here, I explore a variety of ingredient substitutions and modifications that will ensure your cheesecake is not only delicious but also aligned with your preferences.

Gluten-Free Alternatives: If you follow a gluten-free diet, rest assured that you can still indulge in the joy of Oreo cheesecake. Instead of conventional Oreo cookies for the crust, opt for certified gluten-free chocolate sandwich cookies. Many brands offer gluten-free versions that provide the same delightful chocolatey crunch. Additionally, ensure that any other ingredients you use, such as cream cheese and whipped cream, are certified gluten-free.

Vegan Transformation: For those embracing a vegan lifestyle or looking to reduce dairy consumption, transforming your Oreo cheesecake into a vegan delight is entirely feasible. Begin by substituting traditional cream cheese with a high-quality dairy-free cream cheese alternative. Likewise, replace whipped cream with coconut whipped cream, which can be made by chilling a can of full-fat coconut milk and whipping the solid part until it becomes fluffy. Lucky for you, Oreo cookies are vegan, so there is no need to subsitute! This applies to the Oreos in the UK, not entirely sure about other countries, so double check the packaging.

Low-Sugar Sweetness: Reducing sugar intake doesn’t mean sacrificing taste. You can create a lower-sugar Oreo cheesecake by replacing powdered sugar with a sugar substitute like erythritol, stevia, or monk fruit sweetener. These alternatives provide sweetness without the caloric impact of traditional sugar. Ensure you follow the recommended conversion measurements provided on the substitute’s packaging to achieve the desired level of sweetness.

Flavourful Variations: The world of Oreo cookies extends beyond the classic chocolate variety. Experiment with different flavored Oreos to infuse your cheesecake with unique tastes. Mint-flavored Oreos can give your cheesecake a refreshing twist, while peanut butter or birthday cake-flavored Oreos can introduce delightful nuttiness or cake-like sweetness. Feel free to mix and match to create a cheesecake that suits your cravings.

Dairy-Free Dreams: If you’re lactose intolerant or simply prefer dairy-free options, you can create a dairy-free Oreo cheesecake by selecting plant-based alternatives. Choose dairy-free cream cheese, almond or soy milk in place of regular milk, and coconut whipped cream for the creamy and fluffy texture. Be sure to select dairy-free chocolate chips or dairy-free chocolate for any optional chocolate ganache topping.

By considering these ingredient substitutions and modifications, you can craft a personalised no bake Oreo cheesecake that aligns with your dietary needs and flavour preferences. Whether it’s gluten-free, vegan, low-sugar, or dairy-free, your cheesecake will be a delectable treat that showcases your culinary creativity while delighting your taste buds. Enjoy the freedom to explore different combinations and discover the perfect version of this classic dessert that suits you best.

Elevating Your Oreo Cheesecake Experience

Serving your no bake Oreo cheesecake is not just about satisfying your taste buds; it’s also an opportunity to create a visual masterpiece that beckons everyone to dive in. Here are some inspired serving suggestions to make your cheesecake the star of the dessert table:

Fresh Berry Bonanza: Deck your cheesecake slices with a vibrant array of fresh berries. Picture luscious red strawberries, plump blueberries, and zesty raspberries cascading down the sides of your creamy creation. Their natural sweetness and juicy burst of flavor perfectly complement the rich Oreo base and cheesecake filling. Don’t forget to scatter a few mint leaves among the berries for an extra pop of colour and freshness.

Whipped Cream Wonderland: Elevate your Oreo cheesecake with a generous dollop of freshly whipped cream. The pillowy clouds of cream not only add a luxurious creaminess but also balance the richness of the dessert. You can play with different flavours by infusing the whipped cream with a touch of vanilla extract or a hint of citrus zest. Pipe it artistically around the edges of each slice or create elegant swirls on top.

Oreo Overload: Embrace the essence of Oreo cookies by sprinkling a delightful layer of crushed Oreo crumbs over the cheesecake’s surface. This isn’t just for texture; it’s a nod to the star ingredient that brings the whole dessert together. The contrasting crunch of the cookie crumbs against the smooth cheesecake filling creates a dynamic mouthfeel that’s hard to resist.

Chocolate Drizzle Delight: For those who crave an extra dose of chocolatey indulgence, consider drizzling a velvety chocolate ganache over your Oreo cheesecake. The glossy, decadent ganache adds a layer of sophistication to the dessert. Let it flow gracefully down the sides, allowing it to pool slightly on the plate for a dramatic effect. You can even garnish with mini chocolate chips or cocoa nibs for a delightful surprise.

Artistic Plating: Elevate the presentation of your Oreo cheesecake by paying attention to the plating. Use elegant dessert plates or vintage cake stands to create a sense of occasion. Dust the plate with a touch of powdered sugar for a subtle decorative touch. Add a few whole Oreos or sprigs of mint as garnish, framing your cheesecake slice like a work of art.

Pairing Perfection: To complement your Oreo cheesecake, consider serving it with a well-paired beverage. A strong cup of freshly brewed coffee or a scoop of high-quality vanilla ice cream can be delightful accompaniments. These pairings can enhance the overall experience and provide a balanced contrast of flavors and temperatures.

When it comes to serving you no bake cheesecake, creativity knows no bounds. These serving suggestions not only elevate the visual appeal of your dessert but also offer a symphony of flavours and textures that will leave your guests in awe. Whether you choose to go all out with a chocolate ganache drizzle or keep it simple with fresh berries, the art of presentation enhances the joy of indulgence. So, unleash your inner dessert artist, and let your Oreo cheesecake steal the spotlight at any gathering or celebration.

Check Out My Other Recipes! 

If the no bake Oreo cheesecake has ignited your passion for homemade desserts, you’re in for a treat because there’s a world of culinary delights waiting to be discovered. Let’s embark on a delightful journey through some of my favourite dessert recipes that are sure to captivate your taste buds and elevate your baking game.

To begin, step into the world of elegance and richness with another one of my no bake desserts. My no bake white chocolate and raspberry cheesecake! This exquisite dessert combines the creamy goodness of white chocolate with the tartness of fresh raspberries. It’s a flavour pairing that dances on your palate, and the silky smooth texture will leave you in dessert bliss.

For a twist on classic indulgence, consider whipping up a batch of Oreo cupcakes. These delectable treats take the beloved Oreo cookie and transform it into a delightful cupcake. With a moist chocolatey base and an Oreo-infused buttercream frosting, they’re not just cupcakes; they’re moments of pure joy.

Alternatively, indulge in the timeless pleasure of freshly baked chocolate chip muffins. These American classics are a harmonious blend of soft goodness and melty chocolate chunks. Once you’ve experienced the warm, gooey perfection of homemade muffins, store-bought will never quite measure up. Ideal for an afternoon snack or any time you crave a sweet escape.

Craving intense chocolate indulgence? Look no further than my Kinder Bueno chocolate brownies. These fudgy, dense squares of delight are packed with rich, chocolatey goodness and chunks of Kinder Bueno. The recipe is wonderfully simple, yet the results are spectacular. Pair a brownie with a scoop of vanilla ice cream, and you’ll find yourself in a state of pure bliss.

These five delectable desserts are your ticket to sweet culinary adventures. I invite you to try them all and share your baking triumphs in the comments below. Happy baking and indulging!

Oreo Cheesecake

The ultimate no-bake dessert for Oreo lovers! A crunchy, buttery Oreo base, a creamy Oreo cheesecake filling loaded with Oreo chunks and decorated with Oreo crumbs to finish.

5 from 5 votes

Sadia Halimah Aziz

Print Pin Rate

Prep Time: 20 minutes minutes

Total Time: 4 hours hours 20 minutes minutes

Servings: 10 slices

Calories: 537kcal

Ingredients

Biscuit Base

• 32 Oreos cookies and cream biscuits
• 100 g Butter melted

Filling

• 8 Oreos cookies and cream biscuits
• 360 g Cream Cheese 2 x Philadelphia 180g tubs
• 300 ml Double Cream
• 80 g Icing Sugar
• 1 tsp Vanilla Extract

Instructions

• Blitz the Oreos for the biscuit base until fine crumbs form – remove 2 tablespoons of the fine crumbs and set aside for decoration
• Melt the butter and add the remaining crushed Oreos and stir until well combined before transferring into an 8-inch//20cm springform pan and pressing down firmly to form an even biscuit base then leave the biscuit base to set the refrigerator whilst the filling is being prepared
• In a large bowl add the double cream and whisk until soft peaks form – soft peaks have formed when the cream forms peaks briefly when you lift the whisk before falling back into the cream
• Add the cream cheese, icing sugar and vanilla extract then whisk until combined and thickened, ensuring that you do not over-whip
• Chop up the remaining 8 Oreos into fine pieces and add into the mixture then cold the pieces gently until evenly distributed before transferring on top of the biscuit base and using an offset spatula to create a smooth and even base
• Allow the cheesecake to set for at least 4 hours or preferably overnight
• Once the cheesecake has set sieve on the Oreo crumbs that had been set aside for decoration – or you can choose to decorate it however you like
• Your Oreo cheesecake is ready!

Video

Nutrition

Calories: 537kcal