Are you a pizza lover? Then try this simple homemade margherita pizza recipe. Learn how to make pizza at home for the ultimate Friday night feast. With my recipe you will be able to have a perfect margherita pizza every time that you won’t ever think of buying takeaway margherita pizza again. This recipe has the ultimate combination of mouth-watering mozzarella cheese, tangy tomato sauce and the crispy crust!

This is the perfect recipe to show you how to make pizza sauce from scratch. An Italian tomato sauce recipe using fresh tomatoes to give you a basic pizza sauce with an authentic taste. My homemade tomato sauce for pizza recipe is full of flavour, easy to make and requires only a few simple ingredients.

Traditional Italian tomato sauce uses San Marzano tomatoes to give it that authentic taste, but this no-cook pizza sauce still tastes delicious without. Use this homemade pizza sauce recipe to whip up the best pizza sauce for the perfect pizza!

Pizza Sauce

An Italian tomato sauce recipe using fresh tomatoes to give you a basic pizza sauce with an authentic taste. My homemade tomato sauce for pizza recipe is full of flavour, easy to make and requires only a few simple ingredients.

5 from 4 votes

Sadia Halimah Aziz

Print Pin Rate

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 2 12-inch pizzas

Calories: 91kcal

Ingredients

• 1 tbsp. Olive Oil
• 4 Garlic Cloves/Lehsan
• 400 g Canned Tomatoes
• 1 tsp. Granulated Sugar
• 1 tsp. Salt/Namak
• 1 tsp. Dried Basil
• 1 tsp. Dried Oregano
• 1 tsp. Black Pepper/Kali Mirch Powder

Instructions

• In a food processer add the canned tomatoes, garlic cloves, olive oil, salt, granulated sugar, dried basil, dried oregano and black pepper then process until smooth
• Your no-cook pizza sauce is ready!

Video

Nutrition

Calories: 91kcal