Name: Chocolate Cupcakes
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 100 g Plain Flour; 200 g Granulated Sugar; 50 g Cocoa Powder; 1 tsp Baking Soda; ½ tsp Baking powder; 2 Eggs; 100 ml Milk; 100 ml Boiling Water; 50 ml Vegetable Oil

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This moist chocolate cupcake recipe has so much chocolate packed into a single cupcake making it perfect for chocolate lovers everywhere. This easy chocolate cupcakes recipe uses simple pantry ingredients and will become your go-to recipe for the best chocolate cupcakes you have made. Frost with your preferred icing to or even eat it plain. How ever you choose to eat these homemade chocolate cupcakes, you will be amazed.

Chocolate Cupcakes

This moist chocolate cupcake recipe has so much chocolate packed into a single cupcake making it perfect for chocolate lovers everywhere

5 from 1 vote

Sadia Halimah Aziz

Print Pin Rate

Prep Time: 10

Cook Time: 25

Total Time: 35

Servings: cupcakes

Calories: 151kcal

Ingredients

100 g Plain Flour
200 g Granulated Sugar
50 g Cocoa Powder
1 tsp Baking Soda
½ tsp Baking powder
2 Eggs
100 ml Milk
100 ml Boiling Water
50 ml Vegetable Oil

Instructions

Preheat oven to 180°C/350°F/gas mark 4
In a bowl combine the plain flour, sugar, cocoa powder, baking soda and baking powder
In another bowl, use a whisk to mix the eggs, milk, warm water and vegetable oil
Add the dry ingredients to the wet ingredients then mix until completely combined
Line a cupcake tin with cupcake cases then pour the mixture evenly into the cupcake cases so that the batter fills the cupcakes 3/4 of the way and bake in the centre of the preheated oven for 20-25 minutes
Your chocolate cupcakes are ready!

Video

Nutrition

Calories: 151kcal

Chocolate Cupcakes

Sadia Halimah Aziz

Chocolate Cupcakes

Ingredients

Instructions

Video

Nutrition

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