Are you a pizza lover? Then try this simple homemade margherita pizza recipe. Learn how to make pizza at home for the ultimate Friday night feast. With my recipe you will be able to have a perfect margherita pizza every time that you won’t ever think of buying takeaway margherita pizza again. This recipe has the ultimate combination of mouth-watering mozzarella cheese, tangy tomato sauce and the crispy crust!

This pizza dough recipe is easy to make with basic pantry ingredients. With this recipe, homemade pizza dough will become the ultimate Friday feast. Add your chosen toppings to this pizza crust recipe to make your own pizza at home. A classic way to show you how to make pizza dough for the perfect homemade pizza crust from scratch that is guaranteed to impress your family.

Pizza Dough

This pizza dough recipe is easy to make with basic pantry ingredients. With this recipe, homemade pizza will become the ultimate Friday feast.

5 from 2 votes

Print Pin Rate

Prep Time15 mins

Resting Time1 hr

Total Time1 hr 15 mins

Course Main Course

Cuisine Italian

Servings 2 12-inch pizzas

Calories 862

Ingredients

• 400 g Strong White Bread Flour/Plain Flour
• 2 tbsp. Olive Oil
• 1 tsp. Sugar
• 1 tsp. Salt/Namak
• 1 tsp. Dry Instant Yeast/7g Sachet
• 200 ml Water warm

Instructions

• In a small bowl add yeast, sugar and warm water then stir before setting aside
• Leave the yeast mixture to rest for at least 5 minutes or until the bubbles form on the surface
• In another bowl add the flour, salt, olive oil and the yeast mixture together then mix and knead until a smooth dough forms
• Grease a bowl with some oil and transfer the dough into it
• Cover with a damp cloth and set aside for at least one hour
• Your pizza dough is ready!

Video

Nutrition

Calories: 862kcal

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