اَعُوْذُ بِاللهِ مِنَ الشَّيْطَانِ الرَّجِيْمِ
بِسْمِ اللهِ الرَّحْمن الرَّحِيْمِ
Keema matar is a delicious dinner party dish that can easily be prepared at home with simple ingredients. Pair this mutton keema recipe with fresh garlic naan or boiled basmati rice for a wholesome meal. This mutton keema curry is a delicious blend of minced meat and peas in a thick masala gravy of aromatic cumin seeds and an array of powdered spices for a delectable curry meal.
The perfect dish for curry night! This Indian-style minced meat curry is made with ground lamb and peas. An easy, one-pot keema curry recipe that’s packed with flavour and deliciousness. Perfect served with chapatti!
Salaam and hello everyone!
I’m Sadia, the person behind The Aziz Kitchen. A 20-and-some year-old Muslim aspiring doctor and writer who loves to experiment with cooking, baking and all things food. On this blog you will find my favourite, delicious, family-friendly recipes.