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اَعُوْذُ بِاللهِ مِنَ الشَّيْطَانِ الرَّجِيْمِ
بِسْمِ اللهِ الرَّحْمن الرَّحِيْمِ

Eggplant Curry

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5 from 3 votes
Eggplant. Aubergine. Brinjal. Whatever you choose to call this tasty veg this Indian curry is great for everyone. Cook the aubergine with an array of fragrant spices for a hearty and healthy vegan curry recipe.
Eggplant Curry
Eggplant Curry

Eggplant Curry

Eggplant. Aubergine. Brinjal. Whatever you choose to call this tasty veg this Indian curry is great for everyone. Cook the aubergine with an array of fragrant spices for a hearty and healthy vegan curry recipe.
5 from 3 votes
Print Pin Rate
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Course Main Course
Cuisine Indian
Servings 4 servings
Calories 158

Ingredients

  • 50 ml Vegetable Oil
  • 450 g Eggplant/Aubergine Baingan
  • 1 Onion
  • 4 Garlic Cloves
  • ½ Tomato
  • ½ tsp Salt
  • ½ tsp Turmeric Powder Haldi
  • ½ tsp Chilli Powder
  • 1 Green Chilli
  • 50 ml Water
  • 1 tsp Dried Fenugreek Methi

Instructions

  • Heat up the oil on medium heat in a pan then add the finely diced onions and cook for 3-4 minutes on medium heat until slightly translucent
  • Add the finely chopped garlic cloves then cook for 2-3 minutes until fragrant
  • As the garlic is cooking finely dice the tomato then add into pan and cook for another 3-4 minutes
  • Add the salt, chilli powder and turmeric powder then cook the spices for 2-3 minutes
  • Add the finely slices green chillies and the water then cook for a further 4-6 minutes
  • As the spices are cooking wash and chop the eggplant into thin 1-inch slices then add into the pan then mix the masala in before covering and cook on low heat for 15 minutes
  • Add the dried fenugreek then cook for 1-2 minutes
  • Your eggplant curry is ready!

Video

Nutrition

Calories: 158kcal
Tried this recipe?Mention @The Aziz Kitchen or tag #theazizkitchen!
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The Aziz Kitchen

Salaam and hello everyone!

I’m Sadia, the person behind The Aziz Kitchen. A 20-and-some year-old Muslim aspiring doctor and writer who loves to experiment with cooking, baking and all things food. On this blog you will find my favourite, delicious, family-friendly recipes.

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